Blood Clots Cholesterol and Blood Thickness
Written by Dr. Mohsin Chadhr
It’s beneficial for blood to clot because if it doesn’t, it becomes difficult to stop bleeding when injured. However, if the blood thickens or starts forming clots, it can become dangerous and even life-threatening.
If cholesterol levels increase in the blood, it thickens, and clots start to form, causing blood vessels, arteries, and heart valves to narrow and close.
Causes
In short, a comfortable lifestyle and fatty foods contribute significantly to this condition.
Treatment
Notes
My Aim is Simple Homeopath
This article is for educational purposes only and not a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.
